Roger Smith Rooftop Clambake
Posted on 07. Sep, 2009 by AdamWallace in Hotel, Lily's Restaurant
Posted on 07. Sep, 2009 by AdamWallace in Hotel, Lily's Restaurant
The clambake consisted of 50 pounds of fresh lobster, picked out by Chef Daniel Mowles. The event had a great group to enjoy the seafood feast.
Videos from the Clambake
Photos from the clambake: